The dynamometric firstshot tamper promises consistent quality and perfect tamping in every situation – from the very first shot. The sophisticated mechanism and the highest manufacturing quality prevent tilted placement and guarantee correct tamping and even pressure, 100% consistent and repeatable. This effectively reduces negative effects like channeling and sustainably improves espresso quality. Developed in Germany for perfect espresso preparation at a fair price.
Features
- 100% correct tamping - flat and vertical - through support on the portafilter and highest manufacturing quality
- Precise and constant pressure through a dynamometric mechanism for pressure control and precise haptic feedback
- Adjustable pressure through interchangeable spring (5, 10, 15 or 20 kg)
- Customizable with interchangeable handle
- Fast and easy cleaning of the tamper
- Perfectly suited for overfill (high fill level in small basket) due to minimal overhang
- Perfectly suited for underfill (low fill level in large basket) due to large stroke (20mm) and external spring
- Tamper with a 58.4mm diameter
- High-quality materials: linear bearing and base made of stainless steel, base made of anodized aluminum, handle made of robust plastic or oiled wood
Correct tamping with constant pressure
The precise mechanics of the pressure-regulating firstshot This tamper impresses with two precisely matched springs working in parallel. The outer spring ensures a constant contact pressure on the portafilter, enabling correct, vertical, and even tamping. The inner spring is part of the sophisticated dynamometric system that enables the tamper's pressure regulation function. It is responsible for the precise tactile feedback when the tamping pressure is reached – the so called triggering of the tamper. This effectively reduces negative effects such as channeling and reliably improves the espresso result.
More information on the correct tamping pressure in the blog!
Adjustable pressure
Der Druck des dynamometrischen Tampers kann durch den Wechsel der Tamper Feder (5, 10, 15 oder 20Kg) eingestellt werden. So hat der Kunde die Möglichkeit die Auslösekraft des Tampers mit Druckregulierung an die persönlichen Vorlieben oder die Bedürfnisse der Röstung anzupassen. Der Wechsel der Tamper Feder kann ohne spezielles Werkzeug vom Kunden durchgeführt werden. Die vier Federn für die unterschiedlichen Drücke sind farblich markiert und im Lieferumfang des firstshot tamper. More information on changing the spring can be found in the Instructions.
More information on the correct tamping pressure in the blog!
Handling
The firstshot Tamper is placed on the portafilter basket and centers itself automatically. Then, the handle is pressed down. Thanks to the precise linear bearing and support on the rim of the basket, the espresso powder is tamped vertically and evenly, regardless of hand movement or arm position. The pressure-regulating tamper provides precise haptic feedback indicating when the set pressure has been reached. Unlike other pressure-regulating tampers, such as the force tamper, the pressure point is clearly defined. This ensures consistent and precise tamping. With its exceptionally long 20mm stroke and minimal base protrusion, this spring-loaded tamper is highly versatile, easily accommodating both heavy overfills (high fill levels in a small basket) and underfills (low fill levels in a large basket).
Design: Form Follows Function
The uncompromising, technical design of the pressure-regulating firsthot Tamper is solely defined by its function, strictly followinf the principle "form follows function". The shape and appearance of each element are optimized for its purpose and serve solely the goal of perfect espresso preparation. Despite its compact size, the distinctive, external spring enables the longest stroke in its class. Like a ball joint, the spherical handle decouples the linear movement of the tamper from the arm and hand movement. Thereby the handle intuitively promotes correct handling.
Cleaning
Easy cleaning is just as essential for the comfortable use of the pressure-regulating tamper as ease of use itself. The firstshot The tamper can be disassembled into its main components in seconds by unscrewing the handle. The individual parts can then be cleaned with a brush or under running water. Additional infromation in the Instructions.
Customization
The firstshot tamper is available with four handle options: two plastic handles in red and black, and two wooden handles made of oiled ash or walnut. Customize the firstshot tamper to your personal taste or match it with your existing coffee equipment. Learn more about changing the handle in the Instructions.
Philosophy
Many espresso equipment manufacturers promise the perfect espresso, the highest coffee quality, or the ultimate taste. However, numerous posts in relevant online communities demonstrate that experienced (hobby) baristas, with a little time and patience, can prepare near-perfect espresso even with the simplest equipment. Unfortunately, in everyday life, there's often no time for experimentation, and with every failed attempt, high-quality coffee beans end up down the drain. There simply isn't time in the morning before work for five or six shots to carefully adjust the grinder, as professional baristas do in cafes. The first shot has to be perfect. firstshot.
At a Glance
